Friday, September 2

Cinnamon Rolls in 90 Minutes!

Since I brought it up, here is some more foodness with love bundled inside. 


While playing a round of Carcassone with the mister a few nights back, he said, "You know what would make this even better? Cinnamon Rolls." I went on to explain that they take forever and are really hard and all that (Never made them before, just going on the rumors). Well, I went over and decided to see if I could find a simple recipe online. Bingo! Here it the best little 90 minute recipe I found, and they were delightful!

The only tweak I made to the recipe was a little glaze I drizzled over the top when I took them out of the oven. The drizzle-fo-shizzle was a powdered sugar-milk-vanilla concoction I made up. It made the rolls just sweet enough and the bread oh-so-moist and gooey! 

No, it was not part of my diet. Yes, it was worth it.